At First class we use a 3-step fumigation process to help protect your property and provide a safer environment for employees and staff against coronavirus/ Covid 19.
STEP # 1 – Disinfection
We use a highly-acclaimed botanical fumigation and disinfectant solution that kills 99.9% of viruses (including the human Coronavirus/ Covid 19), bacteria, fungi and mold . The solution disinfects, cleans, sanitizes and deodorizes in just ONE step.
Because the active ingredient is derived from botanicals, this eco-friendly, KEBS registered disinfectant contains no harsh chemicals and eliminates most Allergens upon contact. It is non-flammable, non-corrosive and non-abrasive.
Safe for Corona virus disinfection use, the disinfectant is a ready-to-use, and patented that requires no rinsing – even on food contact surfaces.
STEP # 2 – Protection
After surfaces are thoroughly fumigated with the disinfect, our technicians will apply an antimicrobial surface protectant
The water-based formula that forms an antimicrobial shield provides persistent, continuous, antimicrobial protection against a broad range of microbes. It is non-flammable, colorless, odorless, non-leaching and non-migrating. It can be applied to both porous and non-porous surfaces, including HVAC systems.